Clover Honey

Ingredients:

• 10 cups sugar
• 3 cups water
• 36 white clover blossoms
• 18 red clover blossoms
• 3 pink roses (the petals of)
• 1 teaspoon alum

Directions:

1. Pick blossoms and set aside.
2. In a medium pot, bring sugar and water to a boil for 6-7 minutes.
3. Stir in alum.
4. Remove from heat and add blossoms.
5. Let stand for 20 minutes.
6. Strain through a double layer of cheesecloth and bottle.

Read more: http://www.food.com/recipe/clover-honey-93301#ixzz1uKHzpGlR